Crémant de Bourgogne - Brut Nature - Pierre-Marie Chermette

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Festive drinks Crémant de Bourgogne Brut Nature

This Crémant de Bourgogne is “Brut Nature, non dosé”, a sparkling wine (extra dry with no send-off dose added) made using a 100% Chardonnay white wine following the traditional method. The limestone- clay soil the vines grow in is perfectly adapted to the Chardonnay grape variety. The assembly of three vintages is a guarantee of balance and quality.

Vines & terroirs

Grape Variety: 100 % Chardonnay
Color: White
Vintage: Blend of 3 vintages 2021 -2022 - 2023
Age of vines: 35 years
Terroir: Limestone clay soil
Exposure: South West
Type of culture: Sustainable agriculture (mechanical weeding)
Pruning: Guyot
Type of harvest: Manual harvest in pierced bins to allow the juice flow and avoid oxidation
Surface: 4.5 Ha
% vol alcohol: 12,5%
Number of bottles: 8 000

Vinification & Aging

Vinification: Direct pressing, vinification in traditional method, slow alcoholic fermentation (3 weeks) at a low temperature 16°C in stainless steel tanks, no dosed

Aging: 12 months on batten

Cellaring: Up to 10 years

Tasting notes

Eye: White Gold

Nose: Blossom bouquet with mineral notes

Palate: The bubbles are fine, making up a pearl-like necklace. Citrus flavors

Matching it with food

Enjoyed on its own or paired with our blackcurrant cream or vineyard peach with fresh ginger liqueurs, it reveals all its finesse. When combined with our fruit liqueurs, our Crémant de Bourgogne Brut Nature fully retains its character, even enhancing it. In general, sparkling wines complement any occasion and a wide variety of dishes

Serving temperature: 4-8 °C